Recipes
Appetizers and Small Bites
- Fig, Caramelized Onion, Goat Cheese Flatbread Pizza
- Fried Goat Cheese with Pear, Crispy Prosciutto and Balsamic Reduction
- Fried Prosciutto Wrapped Cambazola Salad
- Gazpacho
- Griddled Polenta Cakes with Caramelized Onions, Goat Cheese and Honey Drizzle
- Halibut Ceviche
- Heirloom Tomato Caprese with Burata Cheese
- Hot Jalapeño Artichoke Dip
- Hummus Salad Dip
- Jalapeno Cilantro Lobster Cakes
- Plum Rose, Brie, Jalapeño Quesadillas
- Ricotta Flatbread with Pomegranate Salsa
- Rum-Glazed Shrimp and Mango Salad
- Shishito Peppers
- Shrimp and Scallops with Feta, Fresh Oregano and Lemon over Crostinis
- Shrimp and Scallops with Feta, Fresh Oregano and Lemon in Endive
- Tomato Bruschetta with Goat Cheese
Baking and Breads
Beverages
Breakfast
- Bacon, Spinach, Feta, Red Pepper and Onion Quiche
- Creamy Polenta with Poached Egg with Baby Asparagus
- Fresh Fruit Smoothie
- Lemon Ricotta Pancakes with Blueberry Sauce
- Spicy Chorizo and Egg Tostadas
Deserts and Sweets
- Caramelized Bananas with Vanilla Ice Cream and Spicy Chocolate Sauce
- Crepes
- Lemon and White Chocolate Pot de Creme
- Lime Mousse
- Molten Chocolate Lava Cakes
- Orange Infused Pound Cake with Glaze, Fresh Berries and Coconut Whipped Cream
- Summer Peach Tart
- Zabaglione
Entrees
- Avgolemono Soup
- Bacon, Spinach, Feta, Red Pepper and Onion Quiche
- BBQ Cajun Spiced Cornish Game Hens
- Cannellini Bean and Tuna Salad
- Fig, Caramelized Onion, Goat Cheese Flatbread Pizza
- Fish Tacos with Jalapeño Lime Sour Cream Sauce
- Gazpacho
- Grilled Pork Tenderloin with Cajun Spice Rub and Mango Salsa
- Herb and Citrus Roast Chicken with Vegetables
- Mom's Turkey Soup
- Paella
- Salsa Verde Carnitas
- Shrimp and Scallops with Feta, Fresh Oregano and Lemon Linguine Pasta
- Spanish Chicken with Chorizo and Potatoes
- White Sea Bass with Orange-Fennel Relish
Pasta, Rice and Grains
Salads and Sides
- Cannellini Bean and Tuna Salad
- Cucumber Melon Salad
- Fried Goat Cheese with Pear, Crispy Prosciutto and Balsamic Reduction
- Fried Prosciutto Wrapped Cambazola Salad
- Hummus Salad Dip
- Jalapeno Cilantro Lobster Cakes
- Mediterranean Salad
- Roasted Butternut Squash Quinoa Salad
- Rum-Glazed Shrimp and Mango Salad
- Twice-Baked Potatoes with Rosemary and Feta
Sandwiches and Wraps
Sauces, STOCK, Salsas, Spreads, Dressings and Dips
- Balsamic Reduction
- Blueberry Sauce
- Chimichurri Sauce
- Coconut Palm Sauce and Citrus Sea Salt
- Fresh Pineapple Jalapeño Salsa
- Hot Jalapeño Artichoke Dip
- Hummus Salad Dip
- Jalapeño Cilantro Sauce
- Jalapeño Lime Sour Cream Sauce
- Lime Vinaigrette
- Mango Salsa
- Pico de Gallo Salsa
- Roasted Tomatillo Salsa
- Turkey or Chicken Stock
Seafoods and Meats
- BBQ Cajun Spiced Cornish Game Hens
- Cannellini Bean and Tuna Salad
- Fish Tacos with Jalapeño Lime Sour Cream Sauce
- Grilled Pork Tenderloin with Cajun Spice Rub and Mango Salsa
- Halibut Ceviche
- Jalapeno Cilantro Lobster Cakes
- Spanish Chicken with Chorizo and Potatoes
- Shrimp and Scallops with Feta, Fresh Oregano and Lemon Linguine Pasta
